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DTSTART;TZID=America/New_York:20260606T110000
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UID:10000195-1780743600-1780754400@ashevillemountainkitchen.com
SUMMARY:Thai street food
DESCRIPTION:Come celebrate the season with the flavors of Thailand. Get to know the special aromatic ingredients that contribute to the unique flavor of Thai food. We will make Fresh rolls with peanut dipping sauce\, Green papaya salad (Som Tam)\, Chicken basil (Pad ka prao)\, Beef salad and finish w Sticky coconut rice w mango. The dishes are all gluten-free and can be vegan if you let me know ahead of time.
URL:https://ashevillemountainkitchen.com/event/thai-street-food-3/
LOCATION:332 East Sondley Dr.\, Asheville NC\, 332 East Sondley Dr.\, Asheville NC\, Asheville\, NC\, 28805\, United States
CATEGORIES:cooking classes
ATTACH;FMTTYPE=image/jpeg:https://ashevillemountainkitchen.com/wp-content/uploads/2025/12/chicken-vermicelli-300x300-1.jpg
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DTSTART;TZID=America/New_York:20260606T160000
DTEND;TZID=America/New_York:20260606T190000
DTSTAMP:20260418T011747
CREATED:20260116T162005Z
LAST-MODIFIED:20260216T125738Z
UID:10000176-1780761600-1780772400@ashevillemountainkitchen.com
SUMMARY:Principles of the Mediterranean Diet
DESCRIPTION:The Mediterranean diet has become synonymous with health\, but what does it mean?\nthis class offers the opportunity to learn some of those principles which you can apply to your daily cooking.\nWe will learn some of the basic food groups that are considered part of the Mediterranean diet as well as ways to season in a healthy way! \nThe class menu will be Home made pita bread\, hummus\, baba ganush\, tabbouli\, chicken shawarma and baklava. \nMenu finalized based on the participant’s dietary preferences\, please let us know your special requirements. It will include 6 dishes.
URL:https://ashevillemountainkitchen.com/event/principles-of-the-mediterranean-diet-2/
LOCATION:332 East Sondley Dr.\, Asheville NC\, 332 East Sondley Dr.\, Asheville NC\, Asheville\, NC\, 28805\, United States
CATEGORIES:cooking class,cooking classes,vegan,vegetarian
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