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X-ORIGINAL-URL:https://ashevillemountainkitchen.com
X-WR-CALDESC:Events for Asheville Mountain Kitchen
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DTSTART;TZID=America/New_York:20260606T110000
DTEND;TZID=America/New_York:20260606T140000
DTSTAMP:20260417T235124
CREATED:20260204T164203Z
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UID:10000195-1780743600-1780754400@ashevillemountainkitchen.com
SUMMARY:Thai street food
DESCRIPTION:Come celebrate the season with the flavors of Thailand. Get to know the special aromatic ingredients that contribute to the unique flavor of Thai food. We will make Fresh rolls with peanut dipping sauce\, Green papaya salad (Som Tam)\, Chicken basil (Pad ka prao)\, Beef salad and finish w Sticky coconut rice w mango. The dishes are all gluten-free and can be vegan if you let me know ahead of time.
URL:https://ashevillemountainkitchen.com/event/thai-street-food-3/
LOCATION:332 East Sondley Dr.\, Asheville NC\, 332 East Sondley Dr.\, Asheville NC\, Asheville\, NC\, 28805\, United States
CATEGORIES:cooking classes
ATTACH;FMTTYPE=image/jpeg:https://ashevillemountainkitchen.com/wp-content/uploads/2025/12/chicken-vermicelli-300x300-1.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260606T160000
DTEND;TZID=America/New_York:20260606T190000
DTSTAMP:20260417T235124
CREATED:20260116T162005Z
LAST-MODIFIED:20260216T125738Z
UID:10000176-1780761600-1780772400@ashevillemountainkitchen.com
SUMMARY:Principles of the Mediterranean Diet
DESCRIPTION:The Mediterranean diet has become synonymous with health\, but what does it mean?\nthis class offers the opportunity to learn some of those principles which you can apply to your daily cooking.\nWe will learn some of the basic food groups that are considered part of the Mediterranean diet as well as ways to season in a healthy way! \nThe class menu will be Home made pita bread\, hummus\, baba ganush\, tabbouli\, chicken shawarma and baklava. \nMenu finalized based on the participant’s dietary preferences\, please let us know your special requirements. It will include 6 dishes.
URL:https://ashevillemountainkitchen.com/event/principles-of-the-mediterranean-diet-2/
LOCATION:332 East Sondley Dr.\, Asheville NC\, 332 East Sondley Dr.\, Asheville NC\, Asheville\, NC\, 28805\, United States
CATEGORIES:cooking class,cooking classes,vegan,vegetarian
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260615T090000
DTEND;TZID=America/New_York:20260619T140000
DTSTAMP:20260417T235124
CREATED:20260115T151703Z
LAST-MODIFIED:20260116T201622Z
UID:10000169-1781514000-1781877600@ashevillemountainkitchen.com
SUMMARY:Cooking camp-Mediterranean week 1
DESCRIPTION:This week explores dishes from around the Mediterranean \nPlease send an oven-safe\, small container with your child \nMon-Turkey/Greece-Spanakopita\, Greek salad\, chicken skewers\, pita \nTue-Mid-east- Sfiha (meat pizza)\, chopped salad\, baklava \nWed-Spanish-Paella with chicken and sausage\, Spanish tortilla\, churros \nThu- Italian- Fettuccini\, pesto\, garlic bread and cream puffs \nFri-Moroccan- pastels (meat-filled pastry)\, beef tagine with couscous\, cardamon doughnuts
URL:https://ashevillemountainkitchen.com/event/cooking-camp-mediterranean-week/
LOCATION:St. John’s Church\, 290 Old Haw Creek Rd.\, Asheville\, NC\, United States
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260622T090000
DTEND;TZID=America/New_York:20260626T140000
DTSTAMP:20260417T235124
CREATED:20260116T170047Z
LAST-MODIFIED:20260116T201542Z
UID:10000188-1782118800-1782482400@ashevillemountainkitchen.com
SUMMARY:Cooking camp- World Cuisine-week 2
DESCRIPTION:This week explores international cuisine based on the kids’ dietary preferences. \nPlease send an oven-safe container with your child \nChoices will be between \nMiddle East \nGreek \nItalian \nMexican \nIndian \nChinese \nThai \nVietnamese \nJapanese \nDietary preferences can be accommodated
URL:https://ashevillemountainkitchen.com/event/cooking-camp-world-cuisine-week-2/
LOCATION:St. John’s Church\, 290 Old Haw Creek Rd.\, Asheville\, NC\, United States
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260629T090000
DTEND;TZID=America/New_York:20260703T140000
DTSTAMP:20260417T235124
CREATED:20260116T160922Z
LAST-MODIFIED:20260116T161453Z
UID:10000173-1782723600-1783087200@ashevillemountainkitchen.com
SUMMARY:Cooking Camp-Italian Week 3
DESCRIPTION:This week will focus on Italian cuisine \nPlease send an oven-safe container (small)\, so the kids can bake personal dishes. \nMon-Chicken Parmesan\, Fettuccini\, Marinara\, Profiterolls (cream puffs) \nTue– Antipasti\, Gnocchi bolognese\, Cannoli \nWed– Pizza\, green salad\, lasagna\, tiramisu \nThu-Risotto Zucca (squash)\, panzanella salad\, panna cotta \nFri– Arancini\, baked stuffed shells with cheese and Alfredo\, Panzarotti cookies \nWe will also make Italian lemonade and granita.
URL:https://ashevillemountainkitchen.com/event/italian-cooking-camp-week-3/
LOCATION:St. John’s Church\, 290 Old Haw Creek Rd.\, Asheville\, NC\, United States
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