BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Asheville Mountain Kitchen - ECPv6.15.17//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://ashevillemountainkitchen.com
X-WR-CALDESC:Events for Asheville Mountain Kitchen
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/New_York
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20250309T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20251102T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20260308T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20261101T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20270314T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20271107T060000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260803T090000
DTEND;TZID=America/New_York:20260807T140000
DTSTAMP:20260418T032200
CREATED:20260116T170155Z
LAST-MODIFIED:20260216T201847Z
UID:10000189-1785747600-1786111200@ashevillemountainkitchen.com
SUMMARY:Cooking camp- Cuisines from around the world-week 8
DESCRIPTION:This week explores international cuisine based on the kids’ dietary preferences. \nPlease send an oven-safe container with your child \nChoices will be between \nMiddle East \nGreek \nItalian \nMexican \nIndian \nChinese \nThai \nVietnamese \nJapanese \nDietary preferences can be accommodated
URL:https://ashevillemountainkitchen.com/event/cooking-camp-world-cuisine-week-4/
LOCATION:St. John’s Church\, 290 Old Haw Creek Rd.\, Asheville\, NC\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260810T090000
DTEND;TZID=America/New_York:20260814T140000
DTSTAMP:20260418T032200
CREATED:20260116T161022Z
LAST-MODIFIED:20260116T161323Z
UID:10000174-1786352400-1786716000@ashevillemountainkitchen.com
SUMMARY:Cooking camp-Italian Week 9
DESCRIPTION:This week will focus on Italian cuisine \nPlease send an oven-safe container (small)\, so the kids can bake personal dishes. \nMon-Chicken Parmesan\, Fettuccini\, Marinara\, Profiterolls (cream puffs) \nTue– Antipasti\, Gnocchi bolognese\, Cannoli \nWed– Pizza\, green salad\, lasagna\, tiramisu \nThu-Risotto Zucca (squash)\, panzanella salad\, panna cotta \nFri– Arancini\, baked stuffed shells with cheese and Alfredo\, Panzarotti cookies \nWe will also make Italian lemonade and granita.
URL:https://ashevillemountainkitchen.com/event/italian-cooking-camp-week-9/
LOCATION:St. John’s Church\, 290 Old Haw Creek Rd.\, Asheville\, NC\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260818T090000
DTEND;TZID=America/New_York:20260822T140000
DTSTAMP:20260418T032200
CREATED:20260220T153720Z
LAST-MODIFIED:20260220T154043Z
UID:10000207-1787043600-1787407200@ashevillemountainkitchen.com
SUMMARY:Baking camp-week 10
DESCRIPTION:Mon-Pate de Choux- cream puffs\, tortellini\, churros \nTue– Puff pastry-burekas (savory pastry)\, croissants \nWed-Cake decorations\, truffles\, meringue-Pavlova \nThu-Creme Brule\, crepes\, Chocolate mousse \nFri-Yeast-Challa\, sourdough bread
URL:https://ashevillemountainkitchen.com/event/baking-camp-week-7-sold-out/
LOCATION:St. John’s Church\, 290 Old Haw Creek Rd.\, Asheville\, NC\, United States
END:VEVENT
END:VCALENDAR