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–+ servings

Vermicelli chicken stir fry

Print Recipe
Prep Time 15 minutes
Course Main Course
Servings 2 people

Equipment

  • wok or a large pan
  • cutting board
  • Knife

Ingredients
  

  • 1/2 package Vermicelli noodles soaked
  • 2 handfull sliced vegetables
  • 1/2 cup peanut sauce
  • 1 drizzle sesame oil
  • 1 lb Chicken breast Sliced thin

Instructions
 

  • In a hot wok, add a drizzle of oil
  • Add the sliced chicken breast
  • Add the vegetables
  • Add soaked noodle, stir and add sauce.
  • Adjust seasoning with soy sauce or chili
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