332 East Sondley Dr., Asheville NC

A special July 4th class exploring local Appalachian cuisine. Using local ingredients, we will explore the region’s culinary history and influences. We will make smoked trout cakes, chicken and dumplings, pot lickers greens and a sticky sorghum apple cake

  We will make various Asian dumplings and steamed buns, pierogi. Special dietary restrictions are available upon request.

Come celebrate the season with the flavors of Thailand. Get to know the special aromatic ingredients that contribute to the unique flavor of Thai food. We will make Fresh rolls…

A special July 4th class exploring local Appalachian cuisine. Using local ingredients, we will explore the region’s culinary history and influences. We will make smoked trout cakes, chicken and dumplings,…