Calendar
Events
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A vibrant spring menu rooted in French and Mediterranean traditions, built around bold, honest flavors and seasonal ingredients. Choice between Crispy herbed chicken thighs that are finished with a bright…
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$80.00
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In this hands-on cooking class, students will learn how to make their own Chinese take-out–style favorites from scratch. On the menu: spring rolls, fried rice, orange chicken, shiitake bok choy,…
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$80.00
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Come explore this exotic cuisine and learn something new from the island- with love We will make App- Beef rotis Yellow rice Hoppers-coconut crepe Mint sambal Fish curry Dessert- Cardamon…
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$85.00
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If you have a gift card, please email me directly at ofriofri@gmail.com. Indicate your choice of class, date, number of people, GC number, and any dietary requirements. The cancellation policy is 48 hours prior to the class.
For Private Group Bookings, Email or Call (917) 566-5238.
We Currently Offer Two Types of Classes
1. Private Classes - call 917-5665238 to schedule
2. 3 HR Classes; In this public class, we will prepare 5-6 dishes according to a designated menu. Drinks, aprons and appetizers will be provided. Check the schedule.
3. Hands-on Cooking and Baking Camps for 9-14 y.o.
Session Dates for Summer Camp 2026
6/15-6/19
6/22-6/26
7/6-7/10
7/13-7/17
7/20-7/24
7/27-7/31
8/3-8/7
8/10-8/14
Cancellation Policy
We do not offer a refund for cancellations that occur less than 1 week before the class.
Private group booking available. Cooking classes or personal chef services, at home cooking, bachelorette parties, cooking for special diets; diabetes, chronic illness, lupus, arthritis, anti-inflammatory protocol, menopause symptoms
Policy
Cancellation- 100% refund if you 1 week or more before the class.
In the event of sickness, you can reschedule once. Any Class requires a 5 person minimum.
In the event the minimum requirement isn’t met, refunds will be issued.