Events for November 7, 2026

Who doesn’t love fresh pasta.In this class we will make tortellini from scratch with a variety of fillings and sauces. Lobster filling with a delicate Alfredo that will not overpower the lobster Pumpkin filling with ricotta, butter, lemon sauce Ricotta stuffed Cannoli for dessert We will also make garlic bread and a radicchio salad to…