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  • Principles of the Mediterranean Diet

    332 East Sondley Dr., Asheville NC 332 East Sondley Dr., Asheville NC, Asheville, NC, United States

    The Mediterranean diet has become synonymous with health, but what does it mean? This class offers the opportunity to learn some of those principles and apply it to your daily cooking. We will learn some of the basic food groups that are considered part of the Mediterranean diet as well as ways to season in…

    $80.00
  • Grilled chicken salad with fresh vegetables and peanuts.

    Thai street food

    Thai street food
    332 East Sondley Dr., Asheville NC 332 East Sondley Dr., Asheville NC, Asheville, NC, United States

    Come celebrate the season with the flavors of Thailand. Get to know the special aromatic ingredients that contribute to the unique flavor of Thai food. We will make Fresh rolls with peanut dipping sauce, Green papaya salad (Som Tam), Chicken basil (Pad ka prao), Beef salad and finish w Sticky coconut rice w mango. The…

    $85.00

  • Dumplings from around the world

    332 East Sondley Dr., Asheville NC 332 East Sondley Dr., Asheville NC, Asheville, NC, United States

      We will make various Asian dumplings and steamed buns, pierogi. Special dietary restrictions are available upon request.

    Get Tickets $80.00 2 tickets left

  • Tortellini 3 ways

    332 East Sondley Dr., Asheville NC 332 East Sondley Dr., Asheville NC, Asheville, NC, United States

    Who doesn’t love fresh pasta.In this class we will make tortellini from scratch with a variety of fillings and sauces. Lobster filling with a delicate Alfredo that will not overpower the lobster Pumpkin filling with ricotta, butter, lemon sauce Ricotta stuffed Cannoli for dessert We will also make garlic bread and a radicchio salad to…

    Get Tickets $85.00 7 tickets left

  • Moroccan Tagine Cooking Class

    332 East Sondley Dr., Asheville NC 332 East Sondley Dr., Asheville NC, Asheville, NC, United States

      From the other side of the Mediterranean Sea, right near the bottle neck of Gibraltar lays Morocco. A small country w many influences. The flavors, spices and ingredients all reflect those influences which are expressed through the unique food, dishes and culture. We will learn to work with a tagine, this traditional cooking utensil…

    Get Tickets $80.00 10 tickets left
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