Friday, December 2nd @6 PM- 9 PM $65 per person
Saturday, January 14th @6 PM-9 PM
Cold mountain air in December requires a plan. What’s yours?
Make our Bavarian cooking class part of your plan.
Steeped in a tradition of hearty comforting food, the Bavarian region in Germany offer some great winter options.
Come cook veal schnitzel with local wild mushrooms sour cream gravy. Potato Rosti and apple strudel w whipped cream for finale.