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Date/Time
Date(s) - July 4, 2026
11:00 am - 2:00 pm
Location
332 East Sondley Dr.
Categories
A special July 4th class exploring local Appalachian cuisine. Using local ingredients, we will explore the region’s culinary history and influences. We will make smoked trout cakes, chicken and dumplings, potlickers greens and a sticky apple cake

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