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Date/Time
Date(s) - April 20, 2024
4:00 pm - 7:00 pm
Location
19 Eagle marketplace
Categories
If you ever wanted to make Chinese food at home, this is the class for you
In this class we will make dishes inspired by Ming Tsai, a Boston chef who creates
homestyle Chinese dishes. We will make mussels with Chinese sausage, Chinese pork meatballs with Lo-Mein noodles, String beans and more
Special dietary restriction can be accommodate upon notice
Bookings
Bookings are closed for this event.