Thanksgiving Made (a Little) Different

Person slicing carrots on a kitchen cutting board surrounded by fresh vegetables.
09/28/2017|Asheville Mountain Kitchen|


A man with a microphone and a woman with a violin performing on stage.

Saturday, November 11th 6PM-9PM $65/$100

If you love Thanksgiving meal as much as I do, join us tonight for a different version of the feast.

Still hearty, comforting and delicious, this meal utilizes seasonal flavors and colours.

We will make turkey breast in blood oranges, easy, simple and delicious alternative to the big bird option.

Fresh sides and an easy, yet impressive fruit tart.