Italian cooking class-04-01

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Date(s) - April 1, 2023
4:00 pm - 7:00 pm

Asheville Mountain Kitchen


Emilia-Romagna is one of Italy’s best food regions, which means, one of the best food regions in the world. Delicious and simple, Italian food is all about the quality of the ingredients, the freshest farm tomatoes, garlic and basil. In this class we will learn some classic dishes such as home-made gnocchi w lamb ragu, some vegetable side dishes and profiteroles with chocolate sauce for dessert.

Check out the website for more info.



Ticket TypePriceSpaces
Double Ticket
1 ticket for 2 people
Single Ticket$85.000

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April 1, 2023 10:00 AM