Date(s) - October 14, 2023
11:00 am - 2:00 pm
Asheville Mountain Kitchen
If you never heard of Shakshuka then you better find out. If you’ve heard of it but didn’t know how to make it, this is your chance.
In this delicious Mediterranean brunch class we will make Turkish cheese and spinach pastries, shakshuka, flat bread, salad and a sweet finish of Baklava.
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