Paella cooking class this Saturday at 4 PM

Asheville mountain kitchen

Paella cooking class coming up this Saturday at 4 PM. Join us in celebrating Spain’s national dish. It takes many forms throughout the Mediterranean region; rice is combined with seafood to rabbit, chicken, snails and beans.
In this cooking class, we will make Paella with seafood. If you are vegan or vegetarian we can accommodate you with a separate dish to fit your dietary needs. SIGN UP HERE