Saturday, May 12th @ 6PM-9PM $65/$100 I’ll start by saying that this is not just a class for vegetarians or vegans. Every meal should be filled with colorful vegetable dishes, make your meat or fish a side dish. Spring time is a perfect time to explore creative ways of using market fresh vegetables, some cooked, some fresh […]
6 ingredients dishes+ knife skills
Saturday, March 24th, 6PM-9PM $65 Single ticket/$110 Double ticket Kill two birds at once with this extremely useful class. If you are new to cooking this is the class for you. Every class at Asheville Mountain Kitchen teaches you new skills, sometimes due to the different levels of the participants, we don’t dedicate enough time for […]
Gluten free baking
Sunday March 18th, 10:30AM-1:30PM $65 Single ticket/Double ticket $110 Learn how to make GF bread and wraps, pancakes and cookies. Set-out the ground work so you could repeat that in your daily life. We will use Buckwheat berries, chickpea flour, Brown rice flour.
Kids class
Sunday, March 4th and 25th @ 10:30AM-1:30PM $50-single ticket/$85-double ticket (2 kids or parent and child) Leave your child with us or join in on this fun kids cooking class (minimum age 8. If younger, parent must stay). We will learn the basic principles of cooking, baking and most importantly, safety! On the menu is pasta w/ […]
Dumplings
Friday, March 9th @ 6 -9 PM Dumplings variations are found in all cuisines. they can be eaten as an entrée or as an appetizers. In this class we will make two different kinds of dumplings; soup dumplings and shu-mei (shrimp and pork) dumplings. As side dishes we will have Chinese broccoli w/ Hoisin sauce and […]
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Israeli street food-falafel
Saturday March 10th, | 06:00 PM – 09:00 PM | $65 Single ticket | $110 Double ticket Street food is the life of the city in many places; it’s a quick meal, on the go, cheap and delicious. One of the characteristics of street food is often multitude of ingredients and the balance between them that has been perfected […]
Hearty Italian
Saturday March 31st, 2018 | 06:00PM – 09:00PM | $65 PER PERSON $110 DOUBLE TICKET Emilia-Romagna is one of Italy’s best food regions, which means, one of the best food regions in the world. Delicious and simple, Italian food is all about the quality of the ingredients, the freshest farm tomatoes, garlic and basil. In […]
Prepare for Spring-Cleanse workshop
Friday, March 2nd 6-9 PM Do you want to restart your body? feel energetic and lively? This workshop is based on years of experience. You will learn how to “eat clean”. That means avoiding packaged and processed foods, and reducing sugar consumption significantly. we will learn many tips and shortcuts to make it easier for you to consume […]
Tapas Valentines
Wednesday, February the 14th $120 DOUBLE TICKET Bring your Valentine to this ultra fun class of tapas dishes, drink, eat and be merry! Tapas is a Spanish way of eating. Small dishes of vegetables, meat and legumes are served at the center of the table and meant for sharing. Don’t covet that favorite dish, simply […]
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Vegetarian Ottolaghi
February 3rd 6-9 PM $65 SINGLE $110 DOUBLE This class is based on the books written by Yotam Ottoleghi from London. Learn how to utilize seasoning and vegetable to spice up your meals. Its a unique way of cooking that will transform the way you cook and entice you to work more with vegetables. the […]