King Eggplant

Saturday, May 26th 4pm-7pm $65 Single/$100 Double Did you ever cook eggplant and it turned out too rubbery, or too soggy? I hear so often that people don’t like eggplants and I am sure it is because it wasn’t cooked right. For me, it is my favorite vegetable. So diverse and incredible, I can think […]

Mediterranean Brunch

  Sunday May 20th, 2018 | 10:30 AM- 1:30PM | $65 SINGLE $110 DOUBLE If you are a bit tired of eating grits, bacon and biscuits join us for a new experience. Mediterranean brunch is made of freshly baked pastries and bread and eggs in spicy sauce. Imagine yourself sitting back and listening to the waves of the […]

Dumplings

Friday, March 9th @ 6 -9 PM Dumplings variations are found in all cuisines. they can be eaten as an entrée or as an appetizers. In this class we will make two different kinds of dumplings; soup dumplings and shu-mei (shrimp and pork) dumplings. As side dishes we will have Chinese broccoli w/ Hoisin sauce and […]